CALCOLO BOLI SERVING DISH
When white surrenders to pink on a piece of stone, each morsel picked up from it titillates the senses.
When white surrenders to pink on a piece of stone, each morsel picked up from it titillates the senses.
Craft Type: Studio Pottery
Dating back to the Indus Valley Civilization, this art form is still extensively practised in the Indian subcontinent, mainly to create large matkis (jars), kulhar cups and oil lamps. Mixing age-old beliefs with innovative techniques, our potters draw inspiration from Vandana Shiva -- the perfect union of the feminine and masculine energy -- to create vessels specifically designed to nestle comfortably into one another. Moreover, our ceramic collection is characterized by dipping only half of the piece into a coloured glaze, symbolising the craving to find what completes you.
This product is handcrafted and slight variations in colours, textures and forms are to be expected.
Made in: Rajasthan
Material: Stoneware
Dimensions (cm): 16.6(L) x 16.6(B) x 7.1(H); Dia: 16.6
Dimensions (inches): 6.5(L) x 6.5(B) x 2.7(H); Dia: 6.5
Capacity: 680 ml
Weight: 640 grams
No. of pieces in a set: 1, One Bowl
Stoneware is made from clay and fired at high temperatures in a kiln to harden. Characteristically, stoneware is less porous and more durable than earthenware.
Much like other clay products, stoneware is also made by kneading the clay and then throwing it onto a pottery wheel. The shaped clay product then goes through the process of bisque firing, glaze application, drying, and glaze firing to make the final product.
Pottery in the Indian subcontinent has a long history — it has existed as a craft form for centuries. Ikai Asai’s collection of stoneware is developed in collaboration with small-scale units — bringing together the best of industrial technology and craft.
- Wash by hand only, using a mild dishwashing soap. Dry using a soft towel or tissue. Avoid stacking ceramic dishes in the sink.
- This ceramic product is microwave-safe.
- While stacking for storage, consider using tissue in between ceramic dishes.
- These vessels are microwave safe, so you can heat conveniently yet eat traditionally.
- Description
- Process & Craft
- Care
Craft Type: Studio Pottery
Dating back to the Indus Valley Civilization, this art form is still extensively practised in the Indian subcontinent, mainly to create large matkis (jars), kulhar cups and oil lamps. Mixing age-old beliefs with innovative techniques, our potters draw inspiration from Vandana Shiva -- the perfect union of the feminine and masculine energy -- to create vessels specifically designed to nestle comfortably into one another. Moreover, our ceramic collection is characterized by dipping only half of the piece into a coloured glaze, symbolising the craving to find what completes you.
This product is handcrafted and slight variations in colours, textures and forms are to be expected.
Made in: Rajasthan
Material: Stoneware
Dimensions (cm): 16.6(L) x 16.6(B) x 7.1(H); Dia: 16.6
Dimensions (inches): 6.5(L) x 6.5(B) x 2.7(H); Dia: 6.5
Capacity: 680 ml
Weight: 640 grams
No. of pieces in a set: 1, One Bowl
Stoneware is made from clay and fired at high temperatures in a kiln to harden. Characteristically, stoneware is less porous and more durable than earthenware.
Much like other clay products, stoneware is also made by kneading the clay and then throwing it onto a pottery wheel. The shaped clay product then goes through the process of bisque firing, glaze application, drying, and glaze firing to make the final product.
Pottery in the Indian subcontinent has a long history — it has existed as a craft form for centuries. Ikai Asai’s collection of stoneware is developed in collaboration with small-scale units — bringing together the best of industrial technology and craft.
- Wash by hand only, using a mild dishwashing soap. Dry using a soft towel or tissue. Avoid stacking ceramic dishes in the sink.
- This ceramic product is microwave-safe.
- While stacking for storage, consider using tissue in between ceramic dishes.
- These vessels are microwave safe, so you can heat conveniently yet eat traditionally.
